Sparkling Peach and Thyme Sangria
Perfect Pimm’s Cup
HULLO. Recipe here.
Serves about four; please don’t hesitate to multiply. Recipe here.
Except not actually outlaw, because if whiskey were illegal in this country I wouldn’t live here. Get the recipe.
Calls for brandy, but there’s no law against experimenting with stronger stuff. Recipehere.
Hibiscus Arnold Palmers
Hibiscus tea makes a gorgeous pinky-orange color when you mix it with lemonade. Recipe here.
Grilled Citrus and Grape Sangria
Where there’s smoke, there’s awesome sangria. Recipe here.
Blueberry-Lavender Vodka Spritzer
Drink purple, as befits an emperor. Recipe here.
Lemon Balm Honeysuckle
Fresh mint is lovely if you can’t find lemon balm. Recipe here.
Strawberry Pisco Punch
Ruben’s Cooler No. 2
Gin and cucumber and nope that’s it that’s all you need to know. Recipe here.
Charleston Dragoon’s Punch
A little black tea and brandy for the classy ladies and gents out there. Recipe here.
If you don’t think beer and ginger beer go together, you can GET OUT OF MY BACK YARD. Recipe here.
Cheating a little with frozen limeade make margs in bulk easy. Recipe here.
Essentially an enormous, spicy watermelon margarita. Recipe here.
Indian Summer Cup
Anyone who brings an enormous quantity of fruity gin and tonic to my party will absolutely be invited back. Recipe here.
Red Wine Sangria with Strawberries
Make this ahead to give the fruit and booze some quality cuddling time together. Recipe here.
It’s not summer until you’re drinking something that involves rosé. Recipe here.
Cucumber Pimm’s Cup
Written for six cups’ worth, but feel free to double (or triple) up for more people. Recipe here.